Restaurants

Jiangnan-Chun Restaurant

Located on the second floor of the hotel, Jiangnan-Chun is a Chinese restaurant that serves specialty meals combining Shanghai delicacies with diversified cuisines. The experienced chefs develop a variety of delicious foods by applying seasonal ingredients and seafood. The restaurant suitable for having any kinds of large or small-scale gatherings or dinners can accommodate 160 diners at most. Moreover, five luxurious boxes are available for anyone who wishes to enjoy a cozy and independent private space while savoring delectable dishes.

Chef’s Recommendation

Main Course

  • Korean Barbeque

    Specially-marinated pork roasted on high-temperature iron plate with crunchy and crispy texture.

  • Steak with Ice Cream

    Vallina ice cream coated with crisp dumpling, allowing the hidden inside to spread on the tender steak.

  • Minced Shrimp with Lettuce

    The fresh texture of shrimp accompanied by crispy bread sticks and lettuce make this dish brittle.

  • Braised/Stew Pork Knuckles

    The savor of Shanghai is stewed for hours. The taste bond of it is conquered by its aftertaste.

Jelly Fish with Vinegar/Cold Dish

Mature vinegar is added to increase the refreshing and chewy texture of jelly fish.

Xini with Red Wine/Cold Dish

It is the perfect collocation of red wine and Xini that can not only nourish and moisturize our lung but also help to maintain beauty.

Oat Gluten

Made with oatmeal, the dish is of an attractive appearance and crunchy flavor. It is a healthful food especially prepared for people who pursue health preservation.

Shredded Chicken in Special Sauce/Cold Dish

Shredded chicken is one of the traditional dishes of Cantonese food. Blended with the techniques of Shanghai cuisine, it becomes a gourmet dish worth expecting.

Vegetable Gluten Cake/Dessert

Vegetable gluten cake is a traditional snack in farmhouse of Shanghai whose texture is delicate and soft through repeatedly improvements.

Glutinous Rice Balls in Fermented Rice Wine/Dessert

Seasonal fruits mixed with fermented rice wine neutralize the sweetness of the liquor. It is particularly favored by gourmets who prefer light meals.

Your special experiences

Contact Us: +86-21-5985-0688

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Butterfly Cafe

Located on the first floor of the hotel, Butterfly Cafe offers a daily array of fresh, abundant, and delightful Chinese, Western, and Japanese-style buffet options. Indulge in our carefully curated selection of daily salads and cold appetizers, chef's specially crafted hot dishes, signature Mongolian barbecue, freshly sliced sashimi at the sushi bar, a variety of seafood, exquisite desserts, fruits, and an assortment of beverages to cater to your diverse tastes and preferences.

Butterfly Cafe

Various fresh, sumptuous, and luscious buffet dishes gratify everyone’s demands and preferences.

Dinner

¥ 150UP

  • Taiwanese BBQ
  • Free beer
  • Sushi bar
  • Half price for children between 90-120 cm

Lunch

¥ 120UP

  • Taiwanese BBQ
  • Exquisite desserts
  • Sushi bar
  • Half price for children between 90-120 cm

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    250 UP，ADD 20/PER PERSON

    MAXIMUM 45 PEOPLE

    60 UP，ADD 60/PER PERSON

    MAXIMUM 20 PEOPLE






    Please Enter Table Numbers，Maximum 30 Tables

    Please Enter Table Numbers，Maximum 33 Tables

    Please Enter Table Numbers，Maximum 32 Tables

    Please Enter Table Numbers，Maximum 9 Tables










    MAXIMUM 100 PEOPLE/PEOPLE




    OUR RECEPTION WILL CONTACT YOU AFTER RESERVATION

    CALL ME:+86-21-5985-0688

    ROOM DIVISION:*1288

    BANQUET SALES:*1106、1107