江南春
位于二楼的江南春中餐厅提供以多元菜系和本帮菜肴相结合的特色餐点，经验丰富的厨师，依时令使用各类食材，海鲜，创作各式各样美味佳肴，餐厅最多可容纳160人，适合各类大小聚餐。另有五间豪华包厢，让您可以在享受美味佳品时又拥有舒适独立的私人空间。
主菜
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Korean Barbeque
Specially-marinated pork roasted on high-temperature iron plate with crunchy and crispy texture.
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Steak with Ice Cream
Vallina ice cream coated with crisp dumpling, allowing the hidden inside to spread on the tender steak.
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Minced Shrimp with Lettuce
The fresh texture of shrimp accompanied by crispy bread sticks and lettuce make this dish brittle.
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Braised/Stew Pork Knuckles
The savor of Shanghai is stewed for hours. The taste bond of it is conquered by its aftertaste.
